Great in the beginning, restaurateur program is a joke - Mitarbeiter (anonym) bei Chipotle: Mitarbeiterbewertung

1,0
7. Apr. 2011
Mitarbeiter (anonym)
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Pros

Food! Everything about it, the taste, the price, how we got it. Made me proud to be a part of it. Simple concept to run.

Kontras

The simplicity does not allow for autonomy. The upper management tells u how to get from point A to point B. Very ghestapo like qualities. People are afraid to take sabbatical leave because they think they will get fired when they return. A real aura of fear and insincerity abounds in Texas. You are not allowed to question otherwise you don't get "it". The "it" is elusive and ever-changing. Politics play a bigger than needed role in every promotion. They are not merit based. Company looks great on paper but is doing a lot of things the wrong way.

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5,0
2. Juli 2026
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Pros

Flexible schedule, decent pay. Fun people.

Kontras

Can be stressful & overwhelming sometimes.

2,0
1. Juli 2026
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Pros

Discounts on food and staff are friendly

Kontras

Management does not really care. Sits in office and rarely helps. This does depend on the manager which affects the staff. Imagine working at minimum effort is the acceptable norm and a upper manager comes in complaining that things are wrong and does not fit standard

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