PAY DOES NOT EQUAL THE DEMANDS - General Manager bei Chipotle: Mitarbeiterbewertung

1,0
7. Nov. 2022
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CEO-Befürwortung
Geschäftsprognose

Pros

Free food and major holidays off

Kontras

When people see the salary, they get super excited. Don't be fooled. General Managers " have no personal life " and " this is what you signed up for" as told by area manager and area director. Forced to work 19 hour shifts - day in and day-out with weeks of no days off b/c you are the one that has to cover for being short staffed. Even when you DO manage to get a day off, your boss is calling you to get to the restaurant and help, or get to a meeting, or get on a conference call.... DON'T EVEN DARE making any personal plans, like go out of town or attend any sort of important function on days you manage to get off ! That will get your immediate supervisor against you ! In all reality, as a GM, I was making less than the regular employees with the hours to salary ratio. AVOID becoming management at Chipotle at all costs, it's not worth it!

Mehr Bewertungen zu Chipotle entdecken

5,0
2. Juli 2026
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CEO-Befürwortung
Geschäftsprognose

Pros

Flexible schedule, decent pay. Fun people.

Kontras

Can be stressful & overwhelming sometimes.

2,0
4. Juli 2026
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CEO-Befürwortung
Geschäftsprognose

Pros

Somewhat easy to pick up short term work, and depending on the location co-workers can be cool. The free meals are also pretty good, and there is a significant employee discount usually.

Kontras

Extremely inconsistent experience between stores. One store I worked at had a really chill manager, while other ones would have management that made the experience absolutely miserable. I had one store that "unofficially" hired me for 18 hours one week and then refused to pay me for those hours, so I guess make absolute sure that all of your hours are recorded in their system. Because portions aren't standardized very well, a significant amount of customers will be angry at you if you don't give enough food, or if you give too much food your manager will yell at you. The fact that the food is made in front of the customer leads to significantly more negative customer interactions. If you do work at a Chipotle, make absolute sure it is one that isn't very busy, as it can be the difference between a relatively chill job and a stressful nightmare.

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