Chipotle - NYC Cook - Cook - Grill bei Chipotle: Mitarbeiterbewertung

3,0
23. Jän. 2014
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CEO-Befürwortung
Geschäftsprognose

Pros

Good high energy crew members. Development journals to give crew members the road map.

Kontras

Grill 1 and 2 should be paid a higher wage than crew positions considering that the work is a lot more difficult and physical and demanding. Once you get really good at a crew position, you will not be moved to another position. The ability of rising within the ranks seems fictional, more like favoritism. Everyone speaks spanish all day even though this is an American corporation, makes the non spanish speaking crew members feel alienated. Not enough hours given to crew members. People are sent home if its slow, even if they were scheduled to work longer hours. No access to management above the GM of the store.

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5,0
27. Juni 2026
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CEO-Befürwortung
Geschäftsprognose

Pros

Fast Paced Environment good benefits with education

Kontras

Can be stressful with rush hours and staffing

2,0
1. Juli 2026
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CEO-Befürwortung
Geschäftsprognose

Pros

Discounts on food and staff are friendly

Kontras

Management does not really care. Sits in office and rarely helps. This does depend on the manager which affects the staff. Imagine working at minimum effort is the acceptable norm and a upper manager comes in complaining that things are wrong and does not fit standard

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