Great place if you have to work entry level food service. - Crew Member bei Chipotle: Mitarbeiterbewertung

4,0
28. Okt. 2013
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CEO-Befürwortung
Geschäftsprognose

Pros

Receive a free meal each day Greatly improves time management skills Won't hate the food you're serving or preparing (No sanitation horror stories)

Kontras

Store management can be unstable (changes frequently) The learning curve can be tough for those experiencing their first food service job.

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5,0
27. Juni 2026
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CEO-Befürwortung
Geschäftsprognose

Pros

Fast Paced Environment good benefits with education

Kontras

Can be stressful with rush hours and staffing

2,0
1. Juli 2026
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CEO-Befürwortung
Geschäftsprognose

Pros

Discounts on food and staff are friendly

Kontras

Management does not really care. Sits in office and rarely helps. This does depend on the manager which affects the staff. Imagine working at minimum effort is the acceptable norm and a upper manager comes in complaining that things are wrong and does not fit standard

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