sales - Mitarbeiter (anonym) bei Sur La Table: Mitarbeiterbewertung

3,0
12. Apr. 2018
Mitarbeiter (anonym)
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CEO-Befürwortung
Geschäftsprognose

Pros

helping people find what they did not know what they needed

Kontras

worked there for several years and top in sales. applied to come back for holidays and was told I did not have enough experience

Mehr Bewertungen zu Sur La Table entdecken

5,0
12. Juni 2026
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CEO-Befürwortung
Geschäftsprognose

Pros

- Very fun work - Get to work with professional chefs - You will actually learn more about cooking in this position than you will taking the classes - Employee discounts

Kontras

- Low pay with no opportunity for advancement, not a career path - Sometimes kitchen is understaffed, putting a lot of pressure on you

1,0
8. Juni 2026
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CEO-Befürwortung
Geschäftsprognose

Pros

I gained lots of knowledge & was inspired to cook.

Kontras

What was once a fun job, became chaotic & sad!

1
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