1,0
27. Sep. 2019
Mitarbeiter (anonym)
Ehemaliger Mitarbeiter
Empfehlen
CEO-Befürwortung
Geschäftsprognose
Pros
Food pricing is high so it's easy to make decent tips per check. Usually short staffed so plenty of hours. Especially if you're a bartender because they don't cross train anyone here.
Kontras
Management is next to impossible. Rude, bigoted, mysogynistic; favoritism is how this place is ran. Not a favorite? Expect to feel as if your job is threatened consistently or better yet, don't make any money while management seats their favorites and you do their job, your own, a host, bartender and an expos job all in the same night.